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How to make delicious rice noodles How to make the most delicious rice noodles

2024-02-08 source:internet [ typeface:big medium small ]

There are many common types of delicacies in life. When choosing delicacies, you can choose them according to your own preferences. When you eat them like this, you will also like them very much. Common foods are mainly rice and pasta. This is life. A common staple food in China, it has a very good effect on replenishing energy for the human body. Among pasta, noodles are very popular. It is a food similar to noodles and is also loved by many people. This is rice noodles, which is also a kind of pasta. How to make delicious rice noodles?

How to make delicious rice noodles? There are many ways to make it. There are some differences in the production in different places. If you want to eat a bowl of delicious rice noodles, you need to make it. To understand.

How to make delicious rice noodles:

Casserole Rice Noodles

Materials: Raw materials: rice noodles, kelp shreds, Chinese cabbage, shiitake mushrooms (mushrooms), water tofu, pork (beef)

Ingredients: salt, chicken essence, red chili powder, pepper, pickled dried radish, tomato paste, ginger, garlic, coriander


1. Wash the rice noodles, shiitake mushrooms, kelp shreds, Chinese cabbage, water tofu, etc., and cut the water tofu into pieces.

2. Slice the pork and fry until ready to use, and slice the cooked beef.

3. Pour water into the casserole. After the water boils, add shredded kelp, shiitake mushrooms, tofu, ginger, garlic, etc., add a little salt and chicken essence, cover the casserole, and simmer over low heat for five or six minutes.

4. Add fresh rice noodles, add Chinese cabbage, cook for a while, add pepper, red chili powder, pickled dried radish and tomato sauce.

5. Stir evenly and add a little coriander.

Fried rice noodles

Ingredients: One pack of vacuum rice noodles, two tablespoons of bibimbap sauce, half a tablespoon of light soy sauce, a little sugar, a small handful of coriander


1. Prepare ingredients, wash and chop coriander

2. Boil water in a pot, pour in a pack of rice noodles, cover and soak for three minutes, break them up with chopsticks, cover and simmer for two minutes, remove and drain.

3. Heat a pan, add oil, pour in the blanched rice noodles, add two tablespoons of bibimbap sauce, half a tablespoon of light soy sauce and a little sugar.

4. Use medium-high heat and stir-fry the rice noodles with chopsticks.

5. After stir-frying, add a little water and continue stir-frying until the water dries up.

6. Add chopped coriander and stir evenly.

Through the above introduction, I also have some understanding of how to make delicious rice noodles. The above are all different production methods. When making them, you can make them according to your own preferences. However, you should also pay attention to when making such food. The combination of ingredients makes the rice noodles nutritious and delicious.