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How to Treat Chocolate Cheesecake Chocolate Cyst

2023-12-30 source:internet [ typeface:big medium small ]

Cake is a favorite of many people. There are many types of cakes. When choosing a cake, you can choose it according to your preferences. Chocolate cheesecake is a favorite of many people. It has a unique taste and the appearance of the cake. , is also very attractive, so you can rest assured when choosing it. When eating this cake, you should also eat it in an appropriate amount, not too much, because its calories are relatively high.

How to make chocolate cheesecake? To make such a cake, you need to pay attention to some methods, so before making it, you need to have a good understanding of some of its making methods.

Chocolate Cheesecake:

Chocolate Cheesecake

Ingredients: 170 grams of graham cracker crumbs, 2 tablespoons of sugar, 75 ml of melted butter, 170 grams of semi-sweet chocolate beans, 678 grams of cream cheese, softened, 200 grams of sugar, 3 eggs, 115 grams of sour cream, 3 tablespoons of all-purpose flour , 2 teaspoons vanilla extract, 115 grams sour cream (optional)


1. How to make the cake base: Mix biscuits or wafer crumbs, butter/margarine and 2 tablespoons of sugar, then press it into the bottom of a springform pan with a diameter of 22.5 cm, raising the edges 5 cm high. Refrigerate until ready.

2. Melt the chocolate beans in heat-proof water and set aside.

3. Beat the cream cheese and 200 grams of sugar in a large bowl until thick and creamy, add eggs and stir, then slowly pour in the chocolate syrup and stir at low speed until fully combined. Add 115 grams of sour cream, flour, and vanilla essence and stir together until thick, and finally pour it onto the prepared cake base.

4. Bake in an oven preheated to 175 degrees Celsius for 55-60 minutes, or until the filling is set. Turn off the oven without opening the oven door and allow the cake to cool inside for 1 hour. Once completely cooled, refrigerate for a few hours or overnight. Just top with sweet sour cream to garnish before eating. The decoration method for the surface of the cake is very simple: just stir together 1 tablespoon of sugar and 115 grams of sour cream, and then pour it on.

Through the above introduction, I also have some understanding of chocolate cheesecake. When making it, you can follow the above method, and when it comes to the combination of ingredients, you can also choose according to the above method, but when purchasing the ingredients, they must be fresh. , when you eat like this, you will be healthier.